U N I V E R S I T Y
Beer is chemistry, biology and psychology!
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CORNELL U N I V E R S I T Y | Food Science 430 Beer is chemistry, biology and psychology! | |
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Norman Soine
Speaker Norm Soine is the Head Brewer of the Syracuse Suds Factory, a brewpub in Armory Square in Syracuse. He will describe the craft brewing industry.
Background Norm provided the following comments and links to information sources on the web.
BEER STYLES: This site lists 73 ale styles, 27 lager styles, and 3 hybrid styles with product names, brewery and % alcohol. Example: 1370 American IPAs, 740 English pale ales, 284 Irish dry stouts, 888 German pilsners, 484 Czech pilsners, 1684 American pale ales (it is worth a look for some amazing product names) Search for "beer style". Also search for individual styles, ie., "pale ale" Beer Hunter by Michael Jackson This lists 72 beer styles with documents related to each style Beer Judge Certification Center style guidelines From this site you can download a document with detailed style guidelines for beer (also mead and cider)
This site describes 63 German beer styles
The World Guide to Beer by Michael Jackson
The Essentials of Beer Style by Fred Eckhardt
Simply "Google" items such as "pale ale recipes"
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FS430.KJS10 Revised 4.16.08 |