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Noblessa
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| Origin: | Geiweilerhof 32-16-17 Madeleine Angevine x Sylvaner | ||
| Source: | Federal Research Station Geiweilerhof, West Germany |
| Color: | White | Fruit Maturity: | Early |
| Clusters | Small, conic | Wood Maturity: | Early |
| Berry: | 11-13 mm, round | Cold Hardiness: | Moderate - 3 |
| Cluster Compactness: | Compact | Killing Temperature: | -12.1°F |
| Disease & Disorders: | Occasional botrytis | Relative Vigor: | Low on C. 3309 |
| Location | Year | Wt. (lb) | (%) | (grams) | (Tons/Acre) | Date | (%) |
| Geneva | 1985 | 0.4 | 76 | 55 | 0.9 | -- | -- |
| 1986 | 0.9 | 95 | 85 | 1.7 | 34584 | 24.6 | |
| 1987 | 1.9 | 74 | 94 | 1.6 | 34571 | 19 | |
| Mean | 1.1 | 82 | 78 | 1.4 | 34577 | 21.8 |
| Summary: | Botrytis and crown gall have occurred, but are not great problems. The primary problem with the variety is its low vigor. At standard spacing the vines do not fill the trellis and are unproductive. Closer in-the-row spacing is indicated. Win |
| Recommendations: | Worthy of commercial trial. |
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