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Optima |
| Origin: | Geiweilerhof 33-13-113 (Sylvaner x Riesling) x Müller-Thurgau |
| Source: | Federal Research Station Geiweilerhof, Germany |
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| Color: | White | Fruit Maturity: | Early |
| Clusters | Small, conic | Wood Maturity: | Early |
| Berry: | 11-13 mm, round | Cold Hardiness: | Moderate - 3 |
| Cluster Compactness: | Compact | Killing Temperature: | -12.1°F |
| Disease & Disorders: | Occasional botrytis | Relative Vigor: | Low on C/ 3309 |
| Geneva | 1985 | 0.4 | 76 | 55 | 0.9 | -- | -- |
| 1986 | 0.9 | 95 | 85 | 1.7 | 34584 | 24.6 | |
| 1987 | 1.9 | 74 | 94 | 1.6 | 34571 | 19 | |
| Mean | 1.1 | 82 | 78 | 1.4 | 34577 | 21.8 |
| Summary: | High vigor and late growth results in poor wood and bud maturation and related low winter hardiness. This limits potential for cold growing regions, but extreme botrytis susceptablility combined with rapid fruit deterioration is a greater limit to the variety's usefullness to New York grape growers. of the variety. |
| Recommendations: | Not recommended |
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