nysaes

Summer 1998 Vol. 1 No.2

IN THIS ISSUE

News from the Director

Slices: How we shop

Hot Stuff: Things you don't want to miss

Food Safety and You: Choosing the Best Sanitizer

pH Meters: what to look for

Chemical Food Preservatives: Benzoate & Sorbate

Small Scale Food Processors

FDA Nutrition Labeling - Exemptions

The Web Site Corner

Books for Business

Business Bytes



Venture
Summer 1998 ·Vol. 1 No. 2
A Quarterly Newsletter
Published by
NYS Food Venture Center
Geneva, NY
Editors
Dr. Olga Padilla-Zakour

oip1@cornell.edu
Judy L. Anderson
jla2@cornell.edu

Phone: 315-787-2273
Fax: 315-787-2284

Venture index

Venture Center Home Page

Food Science @ Geneva

NYSAES

The Web Site Corner

These selected websites will lead you to countless others. Each issue of this publication will mention sites of interest to food processors.

A couple of fun Websites for this issue:

Epicuriousan online magazine for gourmets:

http://www.epicurious.com/a_home/a00_home/home.html

BeertownHome of the Association of Brewers:

http://www.beertown.org/

The Food Safety Educator is a free quarterly publication from USDA/ FSIS. Subscribe by faxing your name and address to 202-720-9063 or write:

Public Outreach

Room 1180 South ·FSIS/ USDA

Washington, DC 20250

Read it on line at: http://www.usda.gov/agency/fsis/educator.htm


Read: Books for Business