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Traditional farming practices such as the production of diverse
crops can help reduce the risk of crop failure due to weather
and may reduce pest damage to some plants. The reasons for reduced
pest damage, or lack of reduced damage, in such diversified habitats
are not always clear. However, crop diversification and its potential
for insect pest management is of growing interest with some farming
operations. One method of diversification is trap cropping, a
technique used specifically for pest management.
Insects demonstrate preferences for particular plant species, cultivars
or crop stages by responding to certain cues. These cues may be
visual, tactile, odiferous, or a combination of stimuli. Plant
breeders have been able to exploit some of these preferences by
developing plants that pest insects avoid (Smith 1989). Alternatively,
insect preferences can be exploited for pest management practices
using trap crops.
Trap crops are composed of one or more plant species that are
grown to attract insects in order to protect the cash crop from
the pest (Hokkanen 1991). Protection may be achieved either by
preventing the pest from reaching the crop or by concentrating
the pests in a certain part of the field where they can be managed.
Trap crops can be manipulated in time or space so that they attract
insects at a critical period in the pest’s and/or the crop’s
life cycle. Depending on the insect’s biology and management
practices available, the population on the trap crop then can be
dealt with in several different ways. In some cases, the plants
can just withstand the damage and no further action is needed.
Additionally, the trap crop can maintain the pest population to
serve as a resource on which natural enemies can increase. Natural
enemies may suppress the pest population so it does not spill over
onto the cash crop, or the trap crop may serve as an initial source
of natural enemies that move to the cash crop. Similarly, if there
is a concern that pests will move onto the cash crop, they can
be dealt with using insecticides or cultural practices such as
destroying the trap crop and the insects on it.
Key Factors
Trap cropping is a knowledge intensive practice and requires an
understanding of several factors.
- The feeding and/or egg laying
habits of the pest. The trap crop must be far more attractive
to the pest as either a food source or egg laying site than
the main crop.
- Movement patterns of the insect. In most instances,
trap cropping is focused on attracting and arresting the movement
of adult insects, thus keeping them from moving to the cash
crop. If adults are strong fliers and the trap crop is not
overly attractive, insects may simply not be captured by
the trap crop.
- Spatial layout of the trap crop. Whether it is best to plant
the trap crop around the field or intersperse it within the
cash crop depends on the movement patterns of the insect, and
there are no general rules to how to plant the trap crop to cover
all situations. For example, Colorado potato beetles move from
their overwintering sites into new plantings using relatively
short-range movements so planting borders around the field may
arrest the beetles. However, if European corn borer moths fly
into a field they may not be so easily arrested by borders of
trap crops. The layout for the trap crop may be different depending
on whether the field is long and narrow or square.
- Proportion of trap crops needed. There needs to be a balance
of the proportion of the trap crop to the cash crop that is
both economically feasible and effective for pest management.
In some recent trials with the diamondback moth on cabbage, it
appears that about 20% of the field is required when using a
trap crop.
- Fate of insects on trap crops. Unless the immature stages
of the insect pest die before reaching the adult stage, insect
pest movement from the trap crop to the main crop is likely to
occur later in the season. Therefore, it is important to monitor
the trap crop regularly. Recent work has focused on finding what
are termed “dead-end trap crops”. These plants would
be highly attractive for eggs laying but larvae would not be
able to survive on them. An example of this type of plant is
yellow rocket used as a trap crop for diamondback moth (Shelton
and Nault 2004). In greenhouse trials the egg laying preference
for yellow rocket varied between 24-66 fold over cabbage but
no larvae were able to develop on yellow rocket. Trials are underway
to determine the optimal spatial arrangement of the trap crop.
Recent Studies
The number of practical trials of trap cropping has increased rapidly
in recent years. These have ranged from single rows of early-planted
trap crop potatoes between current and previous year fields for
Colorado potato beetle control (Mishanec 2003) to perimeter trap
cropping against pepper and cucurbit pests (Boucher 2003, Boucher
and Durgy 2003). Results have been good in both university and
grower trials on these crops but these methods should be tested
on more commercial fields in order to assess any limitations.
The cucurbit work for control of the striped cucumber beetle (SCB)
is of particular interest. Full field-circling perimeter trap crops
of Blue Hubbard squash established around summer squash or cucumber
fields have shown some success. These highly attractive perimeter
trap crops are sprayed when SCB arrives, but interior crop plants
are not. Crop plants have shown low pest damage even with no spray
(Boucher 2003). Note that these trials have been carried out with
conventional insecticides that are highly toxic to SCB and the
results may not transfer fully to organic management. However,
if a product such as Pyganic® is used against SCB, costs may
be greatly reduced in a perimeter trap crop system. It is important
to note that Blue Hubbard squash is the preferred trap crop for
SCB because it does not contribute to the spread of bacterial wilt.
The use of trap crops may be limited in some crops because of
the complexity of attempting to manage multiple pests with different
behaviors. For example, the use of yellow rocket may provide good
control of the diamondback moth but not the imported cabbageworm.
However, trap cropping should be investigated as a component of
an overall management program of pest management. There has been
a recent increase in publications in this area. A symposium at
the annual meeting of the Entomology Society of America in 2003
highlighted some applications and provided some new ideas about
trap cropping that may be helpful to growers. (ESA 2003). Although
there are no hard and fast guidelines on how to use trap cropping
effectively, growers should consider the 5 points mentioned above
and then examine their particular farming situation carefully and
determine whether trap cropping should be tested on their farm.
Sharing experience on trap cropping with other farmers should be
part of an overall effort to increase our collective knowledge
about the potential for trap cropping as part of an overall management
plan.
References
Boucher, T. J. 2003. Insect management update for peppers and eggplant.
Proceedings, 2003 New England Vegetable and Berry Conference.
Boucher, T. J. and R. Durgy 2003. Perimeter trap cropping for
summer squash and cucumbers. Proceedings, 2003 New England Vegetable
and Berry Conference.
ESA 2003. Entomology Society of America Annual Meeting. Abstracts
available at http://esa.confex.com/esa/2003/techprogram/session_1315.htm
Hokkanen H. 1991. Trap cropping in pest management. Annu. Rev.
Entomol. 36:119-138.
Michanec, J. 2003. Successful Trap Cropping for Colorado Potato
Beetles. Proceedings, 2003 New Vegetable Conference.
Shelton, A. M. and B. A. Nault. 2004. Dead-end trap cropping:
a technique to improve management of the diamondback moth. Crop
Protection 23: 497-503.
Shelton, A. M. and F. R. Badenes-Perez. 2006. Concepts and applications
of trap cropping in pest management. Annu. Rev. Entomol 51 (in
press).
Smith CM. 1989. Plant Resistance to Insects: a Fundamental Approach.
Wiley, NY. 286.
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