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SPECIAL TO CENTRAL
& WESTERN NY MEDIA
October 15, 2003
Contact: Linda McCandless,
llm3@cornell.edu, 315-787-2417
USDA Awards $1M
to Cornell for Value-Added Agriculture
By
Peter Seem
GENEVA, NY: The Food Venture Center
(FVC) and the New York State Integrated Pest Management (IPM), both
located at the New York State Agricultural Experiment Station in
Geneva, NY, are among several Cornell University entities that will
receive part of a $993,200 grant from the USDA to establish agricultural
innovation centers. The grant will assist rural businesses, farmers
and ranchers in developing value-added businesses through greater
utilization of production agriculture commodities.
Cornell's application was a cooperative
effort involving administration and faculty in the College of Agriculture
and Life Sciences and at the Geneva Experiment Station, the Department
of Agriculture and Markets, NY Farm Bureau and various agricultural
organizations.
"This grant was prepared jointly
by Cornell faculty, staff and administration. It was a great partnership
of administration and the people on campus and at the Station,"
said Michael Hoffmann, associate director of Cornell Cooperative
Extension, director of IPM, and one of the principals in Cornell's
grant application. Bill Lesser, chair of the department of applied
economics and management, is the other principal figure on the grant.
Under the grant, "the Food Venture
Center will provide services and assistance for crop-value enhancement,"
said FVC director Olga Padilla-Zakour, a food scientist at Geneva.
The FVC seeks to support farmers and producers in implementing and
marketing value-added products. The center received about $225,000
of the grant. Initiated 15 years ago, the FVC provides technical
and business assistance to food processing and manufacturing companies,
as well as support for entrepreneurs starting such companies.
The IPM program will receive $77,000,
which will be used to expand the "Trac-Apple" program
to other commodities and IPM labeling. "Trac-Apple" provides
growers with an easy method of recording pesticide applications
and pest management procedures. Proper documentation in this area
helps growers maintain markets in Europe. IPM labeling provides
a mechanism to recognize good stewardship by producers and has the
potential to add value to what they grow and market.
Along with IPM and the FVC, five Ithaca-based
Cornell programs in Applied Economics and Management, and Biological
and Environmental Engineering will receive a portion of the money
over the 18-month duration of the grant.
The Cornell grant is part of a larger
$10M package from the USDA, divided among institutions in 10 different
states. Cornell, Michigan State, Montana State, Rutgers, Purdue,
the Agricultural Utilization Research Institute in Minnesota, the
Iowa Department of Agriculture and Land Stewardship, the Commonwealth
of Pennsylvania, the Kansas Department of Commerce, and the North
Dakota Association of Rural Electric Cooperatives each received
roughly $1M from the USDA. For additional information,
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