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Robert
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FOR
IMMEDIATE RELEASE
June 12, 2006
Contact: Linda McCandless, llm3@cornell.edu, 607-254-5137
Noted Cornell Viticulturist,
Robert M. Pool, Remembered
by Joe Ogrodnick
GENEVA, NY: Robert M. Pool, professor emeritus of viticulture
at Cornell University, died at his home on Saturday, June 10, after
a long illness. Over the course of his distinguished career, Pool's
research, extension work and teaching contributed significantly
to the science and practice of viticulture, and positively influenced
New York's wine and grape industries.
"Throughout Bob Pool's career, he provided leadership in
areas of viticultural research that had many positive impacts on
the New York wine industry," said Thomas J. Burr, director
of the New York State Agricultural Experiment Station in Geneva,
N.Y. "His work elevated the stature of viticulture at Cornell
and earned him the respect and friendship of grape researchers
worldwide. Bob will also be remembered as a highly effective and
caring teacher and mentor who touched the lives of many Cornell
students."
Pool's primary research interests included: mechanization of pruning,
crop level as it affects grape and wine quality, sustainable viticulture,
vineyard floor management and weed control, the effects of cultural
practices and rootstocks on cold hardiness, interaction of disease
(fungal, bacterial and viral), and vine productivity.
Pool was active in developing national grape germplasm repositories
at Davis, California, and Geneva. He formed, and, for 10 years,
chaired the Grape Commodity Advisory Committee to the National
Plant Germplasm Committee. He served on the advisory committees
of New York's regional grape extension specialists, on Cornell
University's statewide fruit extension committee, and was an active
participant in writing extension publications, organizing research
tours and presentations, and training extension agents.
In July of 1997, Pool received the Cantarelli Prize for 1995-96
from the Italian Academy of Vine and Wine. The award was given
in recognition of Pool's outstanding and original contributions
to research in the mechanical regulation of crop load and fruit
quality in grapes, as well as the impact and consequences of his
work on the reduction of production costs for the vine and wine
industry.
"Bob always managed to balance industry needs with practical
trials involving varieties and clones new to the region as well
as other trials involving viticultural practices that could be
easily implemented in area vineyards," said Dave Peterson
of Swedish Hill Winery. "His work on mechanical pruning and
thinning changed a method that had first appeared to be short-termed
and headed toward running a vineyard into the ground, into a more
sustainable practice. His insight into practices that incorporated
quality and economic reality were all-encompassing and led to solutions
that helped industry not only survive in difficult times, but prosper."
"Viticultural research has been a vital part of the New York
grape industry's evolution, and Bob Pool has been a leading force
in that area," said Jim Trezise, president of the New York
Wine and Grape Foundation. "His projects have covered a very
broad range of issues of importance to grape growers, and the results
of his research have been published in parts of the world well
beyond New York."
Pool was born in Sacramento, California in 1940 and grew up in
the San Francisco Bay Area. He graduated from the University of
California, Davis with degrees in enology and food science, received
his Ph.D. in pomology from Cornell in 1974 and joined the Cornell
faculty as an assistant professor of viticulture. He was named
professor in 1988. He was a member of the American Society of Viticulture
and Enology, International Society for Horticultural Science, and
the American Society for Horticultural Sciences.
Pool recently realized a lifelong dream by opening his own vineyard
and winery, Billsboro, in Geneva, N.Y., which features several
varietals. He was proudest of his Pinot noir wines, made from a
clonal selection based on his research.
Pool was an active member of the Presbyterian Church, in Geneva,
where he sang in the choir, served several terms as Elder and chaired
the Mission Committee. He also enjoyed singing with the Community
Chorus and the MLK Choir. He will long be remembered as a generous
host and gourmet cook who loved sharing good food and wine with
friends and family.
Pool is survived by his wife of 25 years, Jennifer Morris, his
sons Ron and Alex of Geneva, his daughter Margaret (Bruce) Mills
of N. Palm Beach, FL; two sisters, Margaret Baker of Castro Valley,
CA; and Judy (Jack) Langdon of Knaresborough, England; three grandchildren,
several nieces, nephews and great nieces and nephews. He was pre-deceased
by his parents and a sister Shirley.
Memorial contributions may be made in Pool's name to the Mission
Committee Fund for Youth Mentoring, care of the Presbyterian Church,
24 Park Place, Geneva, N.Y. 14456.
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